Casserole Potatoes

You might want to substitute the following in one of the Oven Meals:

Peel and coarsely dice potatoes. Place in well greased casserole and season with salt and pepper. Melt butter or a mixture of butter and other shortening (about 1/2 Tbsp of fat to each medium sized potato); pour over potatoes. Cover casserole and bake in preheated oven.


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.