Broccoli Casserole

Monique George

  • 8 oz Cheez Whiz
  • 1 can Campbell’s cream of mushroom soup
  • 1 small jar of mushrooms
  • 6 servings of Minute Rice
  • 1 bag broccoli (16 oz)
  • 1 stick butter

Cook broccoli according to directions; set aside. Cook 6 servings of rice; set aside. Put Cheez Whiz, soup and butter together and melt. Then add mushrooms and cooked rice. Put broccoli in casserole dish. Pour the other mixture over it.

Cook at 350° until edges bubble. Watch carefully.

 

 

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