Mrs. Frank Yelton
Butter bottom of casserole. Put layer of cracker crumbs then layer of:
- 1 can of asparagus
- 1 can of mushroom soup
- 3 hard boiled eggs
- 1 small bottle of pimento
- 1/4 to 1/2 lb grated cheese
- Slivered almonds
Repeating this by layers until all ingredients are used up. Sprinkle cracker crumbs or grated cheese on top.
Cook in moderate oven 30 minutes.
