Bettye S. Auger
- 1 small sweet potato, cooked and mashed while hot
- 1 1/2 cup sugar
- 3 whole eggs, beaten together
- 1 stick oleo
- 1/2 tall an evaporated milk, chilled and beaten
- Few grains of salt
- Dash cinnamon
- Dash allspice
- Dash nutmeg
- 1 pastry shell
Cook and mash sweet potato while hot. Add sugar, stir. Add beaten eggs, melted oleo, salt, spices and fold in evaporated milk, chilled and whipped. Pour into unbaked pastry shell.
Bake 35 to 45 minutes at 375°.