Turkey Spinach Loaf

Georgia Nolan, F.M.S.

  • 1 lb turkey, ground
  • 1 (10 oz) package chopped spinach, thawed and drained
  • 1 onion, chopped
  • 1 egg
  • 4 tsp Parmesan cheese
  • 1 tsp salt-free 14 herb and spice seasoning
  • 1 tsp poultry seasoning
  • 1 tsp soy sauce
  • 1/4 cup bread crumbs

Preheat overn to 350°. In large bowl, mix all ingredients. Shape into a loaf pan.

Bake 30 minutes, or until well browned.

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