Down Home Country Fried Potatoes With Onions – The Hillbilly Kitchen January 7, 2021 / DSUpshaw The Hillbilly Kitchen – Down Home Country Cooking Ingredients: Yukon Gold and/or Red skin potatoes Onion Grape seed oil Salt & pepper Rate this:Share this:TweetPrintEmailShare on TumblrPocketTelegramWhatsAppLike this:Like Loading... Related