Judy Gray, B.H.S.
- 1/4 cup butter
- 1/2 cup packed brown sugar
- 1 cup mashed, cooked sweet potatoes
- 3 eggs, beaten lightly
- 1/2 cup white Karo®
- 1/2 cup milk
- 1 tsp vanilla
- 1/2 tsp salt
- Spice to suit taste
Cream butter and sugar. Add other ingredients. Put into pie shell. Bake until firm in the middle in 300° oven.
