Mary Morgan, F.H.S.
- 1 loaf French bread or Po Boy bread
- 1/2 stick margarine (whipped)
- 1/2 cup mayonnaise
- 1 (4 oz) can chopped ripe olives
- 1 bunch chopped green onions
- Garlic salt or powder to taste
- 1 cup Mozzarella cheese
Whip oleo and mayonnaise. Add remaining ingredients. Spread on bread.
Bake at 350° until cheese is hot and bubbly.
