Dewonna LaFleur, R.B.S.
- 1 package dry biscuit mix
- 1/3 cup oil
- 1 box brown sugar
- 4 eggs
- 1 cup chopped nuts
Mix sugar and biscuit mix until all lumps are gone from sugar. Add oil, eggs and nuts.
Spread in buttered 13x9x2 inch pan and bake at 350° for 45 minutes.
Frost with favorite frosting.
Serves 6 to 8 people.
