Basic Cake Mix Cookies

Lennie Smith, L.M.S.

  • 1 (2 layer size) pkg. cake mix
  • 1/2 cup soft shortening or butter (1 stick)
  • 1 Tbsp water
  • 2 eggs

Optional:

  • 1 cup chopped nuts
  • Flaky coconut
  • Chocolate or butterscotch bits

Empty half of cake mix into bowl and add remaining ingredients. Blead well. Add balance of cake mix and beat until smooth. Blend in optional ingredients. Drop by teaspoonfuls on greased cookie sheets.

Bake for 10 to 12 minutes at 375°F.

Makes 60 cookies.





Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.