Brenda Pace, R.B.S.
- 1 cup peanut butter
- 1/2 cup sugar
- 1 egg
- 1 (4 oz) package sweet chocolate pieces
Mix peanut butter, sugar, and egg until blended.
Press dough into 10×7 inch rectangle on ungreased baking sheet. Bake at 325° for 20 minutes.
Remove from oven. Immediately arrange chocolate on top and cover lightly with foil. Let stand 3 minutes and remove foil. Spread chocolate over entire surface and immediately cut into 2×1 inch bars. Cool.
Makes about 30.