Robbie M. Alford, Central Office
- 1 (8 oz) package cream cheese, softened
- 2 (8 oz) ctn. orange yogurt or pineapple
- 2 Tbsp brown sugar
- 1 tsp lemon juice
- 1 (8 oz) can crushed pineapple, drained
- 1/4 cup flaked coconut
Beat cream cheese at medium speed until fluffy. Add next 3 ingredients and beat until smooth. Stir in pineapple and coconut.
Serve with assorted fresh fruit.