Robbie M. Alford, Central Office

• 1 (8 oz) package cream cheese, softened
• 2 (8 oz) ctn. orange yogurt or pineapple
• 2 Tbsp brown sugar
• 1 tsp lemon juice
• 1 (8 oz) can crushed pineapple, drained
• 1/4 cup flaked coconut

Beat cream cheese at medium speed until fluffy. Add next 3 ingredients and beat until smooth. Stir in pineapple and coconut.

Serve with assorted fresh fruit.

---

---

---

---