Sunny Day Punch

Addie Ringo, DHS

  • 1 (46 fl. oz.) can Hawaiian Punch® fruit juice (red), chilled
  • 1 1/2 cup Del Monte® pineapple juice
  • 1/4 cup lime juice
  • 2 (10 fl. oz.) bottles Canada Dry® ginger ale, chilled
  • Ice cubes

Combine punch and juices; add ginger ale just before serving.

Serve over ice.

Makes 10 (8 ounce each) servings.





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