Minute Rice Five Spice Casserole

Laveina Bearden, FMS

  • 1 lb ground beef
  • 1 Tbsp salad oil
  • 3/4 cup chopped onion
  • 1 1/2 tsp salt
  • Dash of pepper
  • 1/8 tsp. oregano
  • 1/8 tsp garlic powder
  • 1/8 tsp thyme
  • 1/2 small bay leaf
  • 1 can tomatoes
  • 1 can cream of mushroom soup

Brown meat in salad oil. Add onions. Cook until tender; stir in the seasonings, tomatoes and soup. Add Minute® rice and bring to a boil. Reduce heat and simmer 5 minutes.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.