Ann Dodd, FHS
- 1 loaf French bread
- 1/2 cup mayonnaise
- 4 oz ripe olives
- 1 (8 oz) package Mozzarella cheese
- 1 bunch green onions
- 1/2 tsp garlic salt
- 2 Tbsp melted oleo
- 1 small jar mushrooms
- 1/2 lb sausage, browned
Slice French bread. Combine all ingredients. Spread on bread and bake in 400° or 500° oven for 10 minutes.