Polly Dumas, FHS
- 1 yellow cake mix
- 1 can strawberry pie filling
- 1 large can pineapple, crushed
- 2 small boxes vanilla instant pudding
- 2 bananas
- 12 oz Cool Whip®
Prepare a yellow cake mix according to directions. Crumble half care in punch bowl. Add 1 package vanilla instant prepared by directions. Add 1/2 can strawberry pie filling, 2 bananas, sliced and 1/2 large can pineapple. Crumble the other half of cake over the top. Then another package of vanilla instant pudding and repeat as first layer. Top with 12 ounces Cool Whip®.
Garnish with chopped nuts, cocoanut and fresh strawberries.