Kathryn Russell, Linville High School
- 1 can apple pie filling
- 1 box yellow cake mix
- 1 stick margarine, melted
- 1/2 cup chopped pecans (optional)
Place apple pie filling in greased 9×9 inch baking pan. Sprinkle dry cake mix over top. Drizzle with melted margarine and sprinkle with pecans. Bake at 350° for about 45 minutes or until golden brown. Good hot with ice cream or cold.