Mexican Fiesta – Microwave

Joyce Smith, DHS

  • 1 lb ground beef
  • 1 small onion, sliced
  • 1 can Ro-Tel® tomatoes
  • 9 oz package tortilla chips
  • 1 can cream of chicken soup
  • 1 cup grated cheese

Cook ground beef for five minutes at HIGH power. Drain; use a 2 quart casserole dish and in layers place tortilla chips, ground beef, onion slices, cream of chicken soup, tomatoes and cheese. Repeat layer.

Cook uncovered about 12 minutes on MEDIUM cycle.

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