Suzonnie Jolly
Farmerville First Baptist Church Sesquicentennial Cookbook 1847-1997
- 8 oz cream cheese
- 8 oz cottage cheese
- 1 package taco seasoning mix
- Lettuce, shredded
- Tomato, diced
- 1 cup Cheddar cheese, grated
- 1 can black olives, chopped
- Green onion, chopped
Mix cream cheese, cottage cheese, and taco seasoning mix; form in center of a tray and place lettuce and tomato around it. Sprinkle grated cheese, black olives, and green onions over it.