Lilla Turnage
Farmerville First Baptist Church Sesquicentennial Cookbook 1847-1997

• 1 large can Pet® milk
• 1/2 cup Nestle Quick chocolate
• 2 Tbsp flour
• 1 cup sugar
• 3 egg yolks
• 1/2 stick margarine

Egg White:

• 3 egg whites
• 6 Tbsp sugar
• 1/4 tsp cream of tartar

Break eggs and separate and beat yolks well. Add the chocolate that has been sifted with the flour and sugar and beat well. Heat the Pet® milk and add the margarine to melt. Add the milk mixture to the beaten dry ingredients and stir. Add vanilla. Pour into pie shell and bake at 325 degrees until done. Remove from oven and cover with well-beaten egg whites.

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