Roxie Ann Roan
Farmerville First Baptist Church Sesquicentennial Cookbook 1847-1997

• 1 package instant pistachio pudding mix
• 1 (NO 2) can crushed pineapple drained
• 8 oz container Cool Whip Handful® of miniature marshmallows
• 1/2 cup pecans, chopped

Mix together pudding mix and pineapple. Fold in Cool Whip. Add marshmallows and chopped nuts. May chill or freeze.

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