The Hillbilly Kitchen – Down Home Country Cook

Ingredients:

• 1 to 2 cups – Sugar (You decide how sweet you want it)
• 1/2 cup – Melted real butter
• 3 tablespoons – All purpose flour
• 3 – Eggs
• 1/4 teaspoon – Salt
• 1 teaspoon – Vanilla extract
• 1 cup – Buttermilk
• A 9 inch deep dish pie crust or make your own

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