Betty Taylor
Farmerville First Baptist Church Sesquicentennial Cookbook 1847-1997

• 8 oz cream cheese
• 1/2 cup mayonnaise
• 1/2 cup green olives, chopped
• 1/2 cups pecans, chopped
• 1/2 tsp onion powder
• 1/2 tsp white pepper

Use wheatberry bread. Spread lightly with oleo first. A good sandwich for a party or shower.

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