Corn Casserole October 28, 2021 / DSUpshaw Deborah FisherFamily Treasures 1 can whole kernel corn1/2 stick butter1 (3 oz) cream cheese, softened Bake at 350 degrees for 30 minutes or until melted. Rate this:Share this:TweetPrintEmailShare on TumblrPocketTelegramWhatsAppLike this:Like Loading... Related