Breads and Rolls
Looking at Cooking and Garden Jobs with Mildred Swift

We homemakers often get in a rut, serving the same breads day after day. The grocery store and bakery offer such a wonderful array of quick and yeast breads we could serve a different one at every meal for months.

Breads, flour and cornmeal, are now now enriched, so you’re getting a world of fine nutrition in every bite. Have you found the package of crisp bread sticks in your food store? At our house, we like these prepared this way:


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.