Breads and Rolls
Looking at Cooking and Garden Jobs with Mildred Swift

• 2/14 cups flour
• 1 teaspoon salt
• 4 teaspoons baking powder
• 3 eggs, separated
• 1 1/2 cups milk (fresh, evaporated, or dry)
• 1/2 cup melted butter

Sift together dry ingredients. Add beaten yolks, milk, and butter. Fold in beaten egg whites. Add 1/2 teaspoon vanilla, if desired.

Bake.

---

---

---

---