Egg Custard

Annie Laurie PriceFamily Treasures 3 eggs2 Tbsp flour2 Tbsp butter1 cup sugar1 cup sweet milk1 tsp lemon flavoring Beat eggs. Add sugar and flour. Melt butter. Mix in mixture. Add flavoring and milk. Put in unbaked pie shell. Bake at 450 degrees until brown. Reduce temperature to 350 degrees and cook about 30 minutes or … Continue reading Egg Custard