Almond Shortbread

Christmas Cookies 1 cup butter, softened1 cup sugar1 egg yolk1 teaspoon almond extract2 cups all-purpose flour1 cup blanched almonds, finely ground Cream butter in a large mixing bowl; gradually add sugar, beating until light and fluffy. Add egg yolk; beat well. Stir in almond extract. Gradually add flour and ground almonds, stirring until well blended. … Continue reading Almond Shortbread