Lovie FombyFamily Treasures FRESH TURNIP GREENS Fresh Turnip Greens and other vegetables such as string beans, peas, and butter beans. Mama picked the greens, she always took out the big stems, washed real good put in pot with water about half way covering greens, they cook down, add a big piece of slat pork to … Continue reading VEGETABLES
Aunt Lovie
MEATS
Lovie FombyFamily Treasures SMOTHERED STEAK AND GRAVY Mama would take a round steak or any kind you could cut into serving size pieces, beat it with a saucer, salt and pepper, then flour real good, put in a big black iron skillet with oil in it, brown real brown, drain off, cover with boiling water, … Continue reading MEATS
Shiloh To Canaan Kitchen 