Date-Nut Pinwheels

Rolled and Sliced CookiesChristmas Cookies 1 (8 ounce) package pitted dates chopped1 cup sugar1 cup hot water1 cup finely chopped walnuts1 cup butter or margarine, softened2 cups firmly packed brown sugar2 eggs1 teaspoon vanilla extract3 1/2 cups all-purpose flour1/2 teaspoon baking soda1/2 teaspoon cream of tartar1/2 teaspoon salt Combine dates, sugar, and water in a … Continue reading Date-Nut Pinwheels

German Cream Cheese Brownies

Christmas Cookies 1 (4-ounce) package sweet baking chocolate1/4 cup plus 1 tablespoon butter, softened and divided3 eggs, divided1 cup sugar, divided1 1/2 teaspoons vanilla extract, divided1/4 almond extract1/2 cup plus plus 1 tablespoon all-purpose flour, divided1/4 teaspoon salt1/2 cup coarsely chopped pecans1 (3 ounce) package cream cheese, softened Melt chocolate and 3 tablespoons butter in … Continue reading German Cream Cheese Brownies

Brownies

Eula Mae Allen Farmerville First Baptist Church Sesquicentennial Cookbook 1847-1997 1 1/2 cup (2 sticks) butter or oleo, melted4 Tbsp cocoa2 cup sugar4 eggs1 tsp vanilla1 1/2 cup flour2 cup pecans1 tsp baking powder1/2 tsp salt Add cocoa to melted butter and add sugar and cool. Add eggs and flour with baking powder and salt. … Continue reading Brownies

Brownies

Kathryn Nutt, Lillie School 1 box brown sugar2 sticks oleo2 eggs1 1/2 cup flour2 tsp baking powder2 cup chopped nuts2 tsp vanilla10 Tbsp cocoaPinch of salt Sift together flour, baking powder and salt. Melt butter and stir in cocoa. In mixing bowl, combine all the ingredients. Cook in two 8x8 inch greased and floured pans. … Continue reading Brownies

Brownies

Sharon Dixson, Central Office 1 cup flour1 cup sugar5 Tbsp cocoa1/2 cup margarine2 eggs, beaten1 tsp vanilla1/2 cup chopped nuts Mix all ingredients, adding nuts last. Pour into a greased 6 inch square pan. Bake at 350° fir 3o minutes.

Brownies

Peggy Ginn, F.H.S. 1 1/2 cup Crisco®3/4 cup cocoa3 1/2 cup sugar6 eggs2 cup flour1 tsp baking powder1 tsp salt2 cups chopped nuts2 tsp vanilla Melt Crisco® and add cocoa together. Add sugar and eggs to melted chocolate mixture. Beat in dry ingredients. Stir in nuts and vanilla. Pour batter into a 12x16 1/2 inch … Continue reading Brownies

Brownies

Mary D. Baughman 2 squares unsweetened chocolate1 cup sugar3/4 cup flour1/2 tsp baking powder1/3 cup margarine2 eggs1/4 tsp salt3/4 cup chopped nuts Melt chocolate and butter together over low heat. Beat in sugar and eggs. Add other ingredients. Spread in 8 inch pan which has been greased and dusted with flour. Bake at 350° about … Continue reading Brownies

Brownies

Tammy Elliott 1 cup cocoa2 cups margarine8 eggs, well beaten2 tsp. baking powderdash of salt4 cup sugar4 cup flour2 tsp vanilla2 cup chopped nuts Melt cocoa and margarine in saucepan on stove. Remove from stove; add rest of ingredients. Stir until well blended. Pour into two 9 x 13 inch baking pans. Bake 20 minutes … Continue reading Brownies

Brownies

Twyla Davis 2 cups sugar1/2 cup cocoa1 cup Crisco oil4 eggs1/2 cup evaporated milk1 cup flour1/2 tsp. vanilla1 cup pecans Mix all together; pour in greased and floured pan (13 x 9 inches) and bake at 350° for 20 to 30 minutes. Icing: 1 box powdered sugar3 Tbsp cocoa3/4 stick oleo, melted Mix together cocoa … Continue reading Brownies