Chocolate Crunch Pie

Vickie BoothFarmerville First Baptist Church Sesquicentennial Cookbook 1847-1997 2 cup Rice Krispies®1 1/2 tsp brown sugar substitute4 Tbsp plain peanut butter Mix together and press in pie plate for crust. Mix: 2 small boxes diet chocolate pudding (instant)3 cup skim milk Top with lite Cool Whip®. Serves 8. Each serving; 1/2 bread, 1/2 meat, 1/2 … Continue reading Chocolate Crunch Pie