Christmas Aroma Punch (Not for Drinking)

Addie Ringo, D.H.S. 2 cups pineapple juice2 cups water2 cups apple cider2 pieces ginger8 whole cloves2 cinnamon sticks1/2 tsp allspice1 tsp pickling spices Put all ingredients in large kettle. Boil several minutes, then simmer constantly. May store in refrigerator and simmer in simmering candle pot.