Coca Casa Coconut Cake

Vergie Stringer, SHS Cake Topping: 1 cup Eagle Brand® sweetened condensed milk8 oz cream of coconut (Coca Casa® brand) Top Icing: 1 large carton Cool Whip®8 oz Coca Casa® Mix and bake one Duncan Hines yellow cake mix as directed in an 11x14 inch cake pan. While cake is still hot, fill it with fork … Continue reading Coca Casa Coconut Cake