Karen Hall, Lillie School 2 sticks of Land O' Lakes® butter1/2 cup Crisco®3 cups sugar5 eggs1/2 tsp. salt1/2 tsp. baking powder1 cup milk1/2 tsp vanilla flavor1/2 tsp lemon flavor3 cup flour Cream butter, shortening, and sugar until smooth. Add egg; beat about 1 minute on hand. Add milk, then add flour, salt, and baking powder. … Continue reading Cold Oven Pound Cake
Cold Oven Pound Cake
Cold Oven Pound Cake
Rubye Ludwig 2 cup sugar2 cup self-rising flour1 cup cooking oil3 eggs1 cup nuts, cut fine2 small jars apricot tapioca pudding1 tsp vanilla Mix sugar and oil, add eggs and baby food, vanilla and flour. Add nuts last. Pour into a greased tube pan. Place in oven. Turn oven to 350° and bake for 1 … Continue reading Cold Oven Pound Cake
Cold Oven Pound Cake
Glenola CaldwellTwila Moore 3 cups sugar1/2 cup Crisco3 cup flour1/2 tsp salt1/2 tsp vanilla2 sticks oleo5 eggs1/2 tsp. baking powder1 cup milk1/2 tsp lemon flavoring or almond flavoring Start in cold oven. Beat until light the sugar, butter and Crisco; add eggs and beat. Add alternately the flour, baking powder, salt, milk and flavoring. Beat … Continue reading Cold Oven Pound Cake