Deluxe Pound Cake

Rose Mary Fowler 2 sticks butter1/2 cup Crisco®3 cup sugar Cream. Add 5 eggs; beat after each one. Add: 1 tsp vanilla flavor1 tsp rum flavor3 cups flour1/2 tsp baking powder1/2 tsp salt1 cup milk Mix as indicated. Pour in a well greased and lightly floured tube pan. Cook at 350° about 1 hour and … Continue reading Deluxe Pound Cake

Deluxe Pound Cake

Glenola CaldwellDoris Marsh 2 sticks oleo1/2 cup Crisco1 tsp coconut flavoring1 tsp rum flavoring3 cup flour1/2 tsp salt1 cup milk3 cup sugar5 eggs Let butter and Crisco come to room temperature. Cream with sugar until light and fluffy; add eggs, one at a time, beating good after each addition. Add flavoring. Mix all dry ingredients … Continue reading Deluxe Pound Cake