Mary Morgan, F.H.S. 1 loaf French bread or Po Boy bread1/2 stick margarine (whipped)1/2 cup mayonnaise1 (4 oz) can chopped ripe olives1 bunch chopped green onionsGarlic salt or powder to taste1 cup Mozzarella cheese Whip oleo and mayonnaise. Add remaining ingredients. Spread on bread. Bake at 350° until cheese is hot and bubbly.