Fruit Cake

Gloria Wines, S.H.S. 1/2 lb candied cherries1/2 lb candied pineapple1 can coconut2 cup pecans1/2 cup flourDash of salt1 cup condensed milk Mix candied fruit with flour. Mix all ingredients, except condensed milk, then dribble this over mixture. Mix well. Bake in loaf pan 9x5 inches at 325° for 1 hour.

Pineapple Cake

Gloria Wines, S.H.S. 1 cup sugar1 stick butter3 egg whites1/4 tsp salt2/3 cup milk1 3/4 cup flour3 tsp baking powder Cream butter and sugar; mix dry ingredients and add alternately with milk. Fold in egg whites until stiff. Bake in well greased and floured cake pans. This makes two layers. Pineapple Filling: 1 large can … Continue reading Pineapple Cake

Baked Chicken

Gloria Wines, S.H.S. 1 large cut up frying chickenGarlic salt3/4 tsp paprika1 1/2 cup flour1 cup chicken broth Sprinkle chicken with garlic salt and salt to taste. Stir paprika and flour together. Roll chicken in flour until covered and place in deep pan. Pour 1/2 can chicken broth over chicken. Place in oven and bake … Continue reading Baked Chicken

Chili Sauce

Gloria Wines, S.H.S. 1 peck ripe tomatoes1 dozen medium onions6 to 8 bell peppers3 cups sugar1 quart vinegar2 Tbsp salt1 tsp allspice1 tsp turmeric1 Tbsp celery seed1 tsp cloves1 tsp cinnamon1 Tbsp black pepperRed pepper (optional) Mix chopped tomatoes, onions, and pepper. Sprinkle with salt. Cook till some of the juice boils out. Add other … Continue reading Chili Sauce