Grecian Date Rolls

ForeignChristmas Cookies 3/4 cup butter or margarine, softened1 cup sugar, divided1 egg yolk3 cups all-purpose flour1/2 cup milk2 (8 ounce) packages pitted dates1 cup chopped pecans2 egg whites, lightly beaten Cream butter; gradually add 1/2 cup sugar, beating until light and fluffy. Add egg yolk; beat well. Gradually add flour to creamed mixture alternately with … Continue reading Grecian Date Rolls