Jalapeno Potatoes

Carrie Lou Odom Farmerville First Baptist Church Sesquicentennial Cookbook 1847-1997 8 medium potatoes1/2 cup oleo3 Tbsp flour2 cup sweet milk1 medium bell pepper, chopped (optional)1 med pimento (optional)1 roll garlic cheese1 roll jalapeno cheeseSalt and pepper to taste Boil potatoes in jackets until tender, Do not overcook. Let cool. Melt butter in boiler; add flour. … Continue reading Jalapeno Potatoes

Jalapeno Potatoes

Wilda Hicks Farmerville First Baptist Church Sesquicentennial Cookbook 1847-1997 8 medium potatoes3 Tbsp flour1 medium bell pepper, chopped1 roll garlic cheese1 roll jalapeno cheese1/2 cup margarine2 cup milk1 medium pimento (optional) Boil potatoes in jackets until tender, let cool. Melt butter, add flour, milk, and stir until smooth, cube cheese stirring constantly until melted. Peel … Continue reading Jalapeno Potatoes