Kathryn PriceFamily Treasures 1 cup butter or margarine1 cup blackberry jam1 cup sugar4 eggs beaten separately1/2 tsp soda1 3/4 cup cup plain flour1/2 cup buttermilk1 tsp each each: cinnamon, cloves, and allspice1 Tbsp baking powder Preheat oven to 35o degrees. Grease and flour a 13" by 9" pan. Combine butter and sugar. Beat until creamy. … Continue reading Jam Cake
Lilla Turnage Farmerville First Baptist Church Sesquicentennial Cookbook 1847-1997 3 cup flour3 tsp baking powder1 tsp soda2 tsp cinnamon1/4 tsp cloves1/4 tsp allspice1 cup butter1 1/2 cup sugar4 whole eggs1 cup jam1 tsp red cake coloring Oven temperature is 350 degrees. Mix. butter with sugar and cream well. Add egg yolks one at a time. … Continue reading Jam Cake
Mrs. Lacy Hear 6 eggs, beaten separately2 1/2 cup jam4 cups flour1/2 tsp soda1 tsp allspice2 cup sugar1 cup butter1 cup buttermilk1 tsp nutmeg Cream sugar and butter, add egg yolks, then add jam and buttermilk to which soda has been stirred in thoroughly, add flour and spices, fold in egg whites which has been … Continue reading Jam Cake
Tabitha McGee 1 cup butter2 cups sugar6 eggs2 cups jam1 tsp soda3 tsp apple pie spice3 cups flour Bake in three layers and use your favorite filling. This is very moist and good.