Latnie Kesee, F.M.S., Mary Morgan, F.H.S. 3 cup flour1 cup shortening1 egg6 Tbsp water1 tsp vinegar1 dash of salt Put flour and shortening in bowl. Mix water in beaten egg and vinegar together. Add salt and mix all together well. Add a little more water if needed. Makes 2 crusts.
Latnie Kesee, F.M.S. 1 cup sugar1/3 cup flourDash of salt4 eggs, separated2 cup milk1 tsp vanilla35 to 45 vanilla wafers5 to 6 bananas Reserve 1 banana and 10 to 12 wafers for garnish. Combine 3/4 cup sugar, flour, and salt in top of double boiler. Stir in 4 egg yolks and milk; blend well. Cook, … Continue reading Banana Pudding