Jessie Hamilton, F.H.S. 3 Tbsp shortening3 eggs1/4 tsp salt1 1/4 cup chopped pecans1 Tbsp flour1/2 cup sugar1 can pancake Karo®1 tsp vanilla1 unbaked pie shell Cream shortening, sugar, flour, and salt. Add remaining ingredients; blend well. Pour in pie shell. Bake at 375° for about 40 to 50 minutes.
Mary George, Lillie School 3 eggs, beaten1 cup pecans2 Tbsp oleo1 tsp vanilla1 cup corn syrup1/2 tsp salt1 cup sugar1 unbaked pie shell Mix syrup with eggs; add other ingredients. Pour into pie shell. Bake for 15 minutes at 400°, then 30 minutes at 350°, or until done.
Karen Hall, Lillie School 1/2 cup melted margarine1 cup sugar2 cup light corn syrup4 eggs1/2 tsp salt2 cups chopped pecans2 unbaked pie shells Mix flour, salt, sugar, eggs, vanilla, and syrup. Add pecans. Pour in unbaked pie shells. Bake at 350°F. for 40 - 45 minutes.
Mama Sue’s Southern Kitchen https://youtu.be/JTGM12bIr_4
Darlene Grafton 3 eggs3/4 cup sugar1 cup dark or light corn syrup1/8 tsp salt2 Tbsp melted margarine1 tsp vanilla1 cup pecans1 unbaked pastry shell Beat eggs slightly; add next 5 ingredients and mix well. Fold in pecans; pour into unbaked pastry shell. Bake in preheated 400° oven for 15 minutes; reduce temperature to 350° and … Continue reading Pecan Pie
Sevella Hill 2 eggs, beaten 1 cup pecans 3/4 cup Blue Label syrup, dark or light 3/4 cup sugar 2 Tbsp melted butter dash of salt This makes a crunchy pecan pie. If your desire more syrupy and gooey, then just add 1/4 more syrup and 1/4 more sugar to the same other ingredients. This … Continue reading Pecan Pie
Janie Jowers 2/3 cup sugar 1/2 cup white Karo syrup 2 eggs 2 Tbsp flour 1 Tbsp vanilla 1 cup pecans Beat eggs with flour and sugar. Add Karo. Add pecans, vanilla and melted butter. Pour into unbaked pie shell. Bake at 300° for about 1 hour.
Mrs. Debbie H. Rainwater Monroe, La. #207 OES 1 Tbsp melted butter 1 cup brown sugar 1 cup Karo 3 beaten eggs dash of salt 1 tsp vanilla 1 cup Pecans Mix and pour into unbaked pie shell. Bake in moderate oven for 40 - 50 minutes or till a knife inserted will come out … Continue reading Karo Pecan Pie
Mrs. Lola G. Odom Farmerville, La. #207 OES 3 whole eggs, beaten 1/2 cup sugar 1 cup Karo 3 Tbsp. oleo or butter pinch of salt 1 tsp vanilla 1 cup nuts Mix and bake in slow oven, (in unbaked pie shell).
Mrs. Lou Ellen Black Farmerville, La. #207 OES 3 eggs, beaten 1 cup sugar 1/2 cup white Karo 1 cup pecans dash of salt 1/2 cup melted butter Mix and pour into pie shell and bake slowly till pie filling is firm.