Rich Chocolate Brownies

Vickie Booth Farmerville First Baptist Church Sesquicentennial Cookbook 1847-1997 1 cup sugar2 eggs1/2 tsp vanilla extract1/2 cup butter or margarine, melted1/2 cup all purpose flour1/3 cup baking cocoa1/4 tsp baking powder1/2 tsp salt FROSTING: 3 Tbsp butter or margarine, melted3 Tbsp baking cocoa2 Tbsp instant coffee granules1 1/2 cup confectioners' sugar In a mixing bowl, … Continue reading Rich Chocolate Brownies