Brown Sugar Cake

Sletter B. Davis, FHS 3 sticks butter1 lb light brown sugar1/2 cup white sugar5 egg yolks, well beaten3 cup sifted flour1/2 tsp baking powder1 cup milk1 tsp vanilla1 cup chopped nuts Cream butter; add sugar, eggs, flour, milk then vanilla. Add nuts and fold in beaten egg whites. Put in well greased tube pan. Bake … Continue reading Brown Sugar Cake

Butter Cake

Sletter B. Davis, FHS 1 cup butter or margarine2 cup sugar, sifted3 eggs2 cup cake flour1 tsp flavoring1 tsp vanilla or coconut flavoring Cream butter and sugar; then add eggs, one at a time, beating after each. Add flavoring and flour using mixer until cake is ready for pan. Bake in well greased and floured … Continue reading Butter Cake

Sourdough Biscuits

Sletter B. Davis, F.H.S. 1 cup war water1 package yeast1 egg beaten1/4 cup sugar3/4 cup oil2 cup buttermilk6 1/2 cup self-rising flour Add yeast to water. Add all other ingredients. Mix well. Place in covered bowl in refrigerator at least 2 hours before using.