Sweet and Sour Pork Chops

Marilynn LudwigFarmerville First Baptist Church Sesquicentennial Cookbook 1847-1997 1 tsp gingertsp salt1/2 tsp pepper1/2 tsp paprika1/4 cup flour6 pork chops3 Tbsp oil1 cup pineapple juice2 Tbsp vinegar3 Tbsp brown sugar Mix together ginger, salt, pepper, paprika, and flour. Coat pork chops. Brown in oil. After browning chops, place in baking dish and cover with a … Continue reading Sweet and Sour Pork Chops