Tuna Casserole

Robbie M. Alford, Central Office 1 1/2 cup medium White Sauce1 1/2 Tbsp pimento1 1/2 Tbsp chopped green pepper3 Tbsp margarine1 1/2 cups bread crumbs1 1/2 cups tuna, flaked Combine White Sauce with pimento and pepper. Mix melted margarine with crumbs. Place alternate layers of fish and crumbs in greased pan. Pour White Sause over … Continue reading Tuna Casserole

Tuna Casserole

Kathryn Russell, Linville High School 1 small can tuna1 can cream of chicken soup1 can small English peas, drained1 box macaroni and cheeseSalt and pepper to taste Make macaroni and cheese according to directions. Mix in all other ingredients. Mix in all other ingredients. Place in 9x13 inch casserole dish for about 30 minutes at … Continue reading Tuna Casserole

Tuna Casserole

Barbara Jones, SHS 1 small can evaporated milk8 oz elbow macaroni (uncooked)1 egg1 (6 1/2 oz) can tuna1 can cream of mushroom soup2 Tbsp margarine1/4 lb melted cheeseDash of onion powderSalt and pepper to taste Combine ingredients in casserole dish. Top with cheese and 10 onion rings. Bake in 350° oven for 35 minutes.