Chicken Casserole

PoultryLooking at Cooking and Garden Jobs with Mildred Swift Elizabeth Abbington 3 cups large chicken piece (cooked) 1 No 303 can French style green beans 1 small can English peas 1 can cream of chicken soup 2 cups bread crumbs Place in greased 2 quart casserole in layers, making last layer bread crumbs. Bake in … Continue reading Chicken Casserole

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Summer’s End CHOW CHOW with Amy’s Louisiana Kitchen

Amy’s Louisiana Kitchen From Union Parish https://youtu.be/ayv8MImaqnU Amy lives in Union Parish and can be found at Amy’s Louisiana Kitchen on YouTube Summer’s End CHOW CHOW 2 heads CABBAGE, chopped 12 GREEN TOMATOES, chopped 2 RED BELL PEPPERS, chopped 2 GREEN BELL PEPPERS, chopped 2 large YELLOW ONIONS, chopped 1 to 2 cups JALAPENOS, chopped other options can … Continue reading Summer’s End CHOW CHOW with Amy’s Louisiana Kitchen

Candied Canned Yams with AMY

Amy’s Louisiana Kitchen From Union Parish https://youtu.be/OumjK6gVqF0 Amy lives in Union Parish and can be found at Amy’s Louisiana Kitchen on YouTube Candied Canned Yams 1 or 2 pound can YAMS (drained) depending on how many you are feeding 1/2 stick (4 tablespoons) BUTTER 1/2 teaspoon Corn Starch 1/2 cup STEEN'S CANE SYRUP 1/2 to 1 teaspoon ORANGE … Continue reading Candied Canned Yams with AMY