Sharon Dixson, Central Office 1 package wieners1 cup barbecue sauce1/2 chopped bell pepper1/2 chopped onionSalt and pepper to taste Put all in saucepan and cook for about 30 minutes.
Jessie Hamilton, F.H.S. 2 tsp butter2 medium white salad onionsSeason saltBlack pepper1 cup barbecue sauce Slice butter into 8x8 inch glass baking dish or 9 inch glass pie plate. Add onions and black pepper. Pour prepared barbecue sauce over onions. Set on barbecue grill and cook until soft and transparent. Serve over hot dogs or … Continue reading Quick and Easy Bar-B-Q
Amy’s Louisiana Kitchen From Union Parish https://youtu.be/I6GXKxFSkqI Amy lives in Union Parish and can be found at Amy’s Louisiana Kitchen on YouTube. SMOKED PORK LOIN, INDOORS & EASY 2-1/2 to 3 pound PORK LOIN 2 teaspoons SALT FRESH GROUND PEPPER1 teaspoon GARLIC POWDER 1 teaspoon ONION POWDER 1 teaspoon SMOKED PAPRIKA 2 teaspoons BROWN SUGAR1 tablespoon LIQUID … Continue reading SMOKED PORK LOIN, INDOORS & EASY 💕 with Amy’s Louisiana Kitchen
Lela Bass, M.H.S. 1 package wieners1 cup barbecue sauce1/2 chopped bell pepper1/2 chopped onionSalt and pepper to your taste Combine all ingredients in saucepan. Cook for 45 minutes.
Dora Findley, B.H.S. 2 (1 lb) cans sliced white potatoes, drainedSalt and pepper to taste1/4 cup sliced green onion1 cup cubed sharp process American cheese1/4 cup half & half Rinse drained potatoes under running water; drain again. Place in foil pan. Season with salt and pepper. Sprinkle green onion over potato slices and top with … Continue reading EASY ESCALLOPED POTATOES (Grill Cooking)