MOM MITCH’S PIMENTO CHEESE

Cora Lee Masling
Farmerville First Baptist Church Sesquicentennial Cookbook 1847-1997

  • 1 lb hoop cheese
  • 1 large can Pet® milk
  • 1 medium size jar pimento
  • Garlic powder to taste

Grate cheese and pimento. Mix cheese, pimento, milk, and garlic powder in boiler, heating until starts getting thick. Cool. Spread on bread for sandwiches.



IN LOVING MEMORY OF
MESS CLARK (MA)


Given by
Terri, Jeremy, Steven, and Heath Hinton





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